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Joined 2 years ago
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Cake day: June 22nd, 2023

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  • I use Arch on my main machine, but I just got a new (old!) laptop that I’m going to set up probably with Debian. Someone mentioned I might try Devuan… and learn about all the init stuff… but I’m thinking I’ll keep it simpler for this one and go straight Debian first.












  • Whoa, that’s impressive that you hand grind for espresso. That takes a bit of muscle even with a pretty dark roast I’d guess. I mostly use it for pourovers, but even on a coarse grind, some of those lighter roasted African beans can have me working up a sweat. :)

    Oh and a couple of beans always pop out of the top! I’ve been meaning to custom-fit some kind of lid…



  • KammicRelief@lemmy.worldtoBooks@lemmy.ml*Permanently Deleted*
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    10 months ago

    I’ve been reading The Recognitions (by William Gaddis) for months and I’m ready to be done with it. It’s brilliantly written, but it’s long and difficult in parts. So I’m kind of speed-reading the last 1/4 of it just because I’m losing steam. Don’t get me wrong… it’s a great book!






  • I’ve been roasting my own lately, in a popcorn popper. It’s cheap, quick, fun, actually decent if I don’t completely mess it up, and occasionally even surprisingly good (as in, “I’d pay $20 for a bag of this”). Because of the size of the popcorn popper, I only roast ~100g at a time, so lots of experimentation with roast times, etc. I definitely go on the lighter side.